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KF-L200-DX-S5197 #01085;1 pc/case;Each;
The chinese chef's knife can accomplish typical slicing and dicing or more detailed tasks like smashing garlic, ginger and other prominent ingredients found in Asian fare kitchens. The edges are hand-ground and honed to ultimate sharpness. The Handles are tightly secured to blade tangs with compression rivets. The blade is made of stain-free high carbon steel and features a long-lasting edge with exceptional durability.