Product Features:
High-Quality Steel Construction: Made from durable, corrosion-resistant steel for long-lasting performance.
72" Length: Compatible with most standard commercial meat band saws.
3 Teeth Per Inch (TPI): Optimized for cutting through large cuts of meat and bone with precision.
Precision Ground Teeth: Ensures smooth, accurate cuts and reduces meat waste.
Easy Installation: Designed for quick replacement to minimize downtime.
Uses:
Ideal for cutting beef, pork, poultry, and other large meat cuts in butcher shops, delis, and commercial kitchens.
Suitable for both raw and partially frozen meat.
Perfect for professional butchers and meat processing facilities.
Benefits:
Durable steel resists bending, dulling, and corrosion for reliable use.
Smooth and precise cutting reduces waste and improves efficiency.
Easy to maintain and replace, ensuring continuous operation in busy kitchens.
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