Product Features:
Length: 112" premium band saw blade engineered for optimal performance.
TPI: 4 Teeth Per Inch (TPI) for efficient cutting of frozen meat and bone.
Material: High-quality stainless steel for durability, corrosion resistance, and sharpness.
Design: Heavy-duty blade designed for precision cutting and long-lasting use.
Finish: Polished surface for smooth cutting and easy cleaning.
Uses:
Ideal for butcher shops, meat processing facilities, and commercial kitchens.
Perfect for cutting frozen meats and bones quickly and precisely.
Suitable for high-volume operations requiring heavy-duty equipment.
Benefits:
Durable stainless steel construction for long-lasting performance.
4 TPI design delivers fast, clean, and efficient cuts of frozen products.
Precision blade ensures safe and consistent operation.
Easy to clean for safe and hygienic use.
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