Product Features:
High-Carbon Stainless Steel Blade: Ensures sharpness, durability, and excellent edge retention.
14" Granton-Edge Blade: Extra-long blade with hollowed grooves minimizes friction and prevents food from sticking.
Ergonomic Black Polypropylene Handle: Slip-resistant, molded design provides comfort and secure grip.
Full Tang Construction: Offers strength, balance, and long-lasting performance.
NSF Certified: Approved for professional kitchen and foodservice use.
Uses:
Perfect for slicing large roasts, briskets, hams, and turkeys.
Excellent for portioning smoked salmon and other delicate proteins.
Designed for chefs, butchers, caterers, and high-volume kitchens.
Benefits:
Extra-long 14" blade makes slicing large cuts fast and efficient.
Granton edge reduces drag, creating smooth, even slices with less effort.
Ergonomic handle reduces hand strain during extended carving tasks.
Professional-grade construction ensures durability and reliability.
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