The standard in non-slip and comfortable design for demanding kitchen environments. The granton edge reduces friction, keeping thin-boned and boneless meats from sticking to the blade when cutting. A soft rubber grip reduces stresses that may cause fatigue and common wrist injuries like carpal tunnel syndrome. Stain-free, high-carbon steel blade with an individually ground and honed edge. NSF Certified.Product dimensions:11" Length x 2.1" Width x 0.8" HeightProduct weight:0.5 lbBlade Tip: PointedEdge Type: Granton EdgeHandle Material: PlasticKnife Style: Santoku KnifeMetal Type: High Carbon Stainless SteelSteel Shaping Method: StampedUsage Tips:-Additional info:-KF-K200-VC-41529 #03116