Product Features:
Precision Double-Cut Design: Features two cutting surfaces for cleaner, faster grinding and improved texture.
1/2" Hole Size: Produces coarse ground meat ideal for chili, stew meat, and coarse sausages.
Heavy-Duty Stainless Steel: Built for long-lasting use and corrosion resistance in commercial or home kitchens.
#22 Grinder Compatibility: Fits Weston, Hobart-style, and most other #22 meat grinders.
Smooth Polished Finish: Reduces friction and makes cleanup easier.
Uses:
Perfect for grinding beef, pork, venison, poultry, and other meats.
Great for butcher shops, delis, restaurants, and home meat processing.
Produces consistent results for sausages, burgers, or ground chili meat.
Benefits:
Double-cut plate grinds faster and cleaner than standard single-cut plates.
Durable stainless steel extends the life of your grinder accessories.
Easy to install, remove, and clean for efficient workflow.
Ensures consistent grind size for better cooking results.
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