Product Features:
Extra Heavy-Duty Polyethylene Construction: Maximum strength design made to endure continuous, high-volume use.
24" x 18" Oversized Surface: Provides a generous cutting area for handling large portions of meat, seafood, and produce.
Non-Porous & Hygienic: Resists stains, odors, and moisture absorption while maintaining a sanitary surface.
Knife-Friendly Material: Protects knife edges, reducing dulling and extending blade life.
NSF Listed: Certified safe for professional kitchens and foodservice operations.
Uses:
Ideal for butchers, restaurants, catering operations, and institutional kitchens.
Perfect for heavy-duty chopping, slicing, and dicing of bulk ingredients.
Suitable for demanding prep environments where durability and hygiene are critical.
Benefits:
Extra heavy-duty build ensures long-lasting performance under the toughest conditions.
Large cutting surface improves workflow efficiency in busy kitchens.
Sanitary, easy-to-clean design helps prevent cross-contamination.
Knife-friendly surface protects cutlery investment while supporting consistent prep work.
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