Product Features:
1/8" Hole Size: Produces an extra-fine grind ideal for hot dogs, bologna, pâtés, spreads, and finely ground sausages.
Double-Cut Design: Two cutting edges provide cleaner, faster grinding and reduce smearing.
Heavy-Duty Stainless Steel: Corrosion-resistant, food-safe, and built for long-term performance.
#22 Grinder Compatibility: Fits Weston, Hobart-style, and most other #22 meat grinder models.
Smooth Polished Finish: Promotes steady meat flow and makes cleanup simple.
Uses:
Finely grind beef, pork, venison, poultry, or other meats.
Great for butcher shops, delis, restaurants, and home meat processors.
Produces consistent fine-grind meat for specialty recipes.
Benefits:
Double-cut edges deliver a cleaner texture and grind faster than standard single-cut plates.
Durable stainless steel extends the life of your grinder accessories.
Easy to install, remove, and clean for efficient workflow.
Expands your grinder’s capability to handle fine-texture products.
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