Product Features:
Durable Construction: Made from high-quality stainless steel for long-lasting commercial use.
Three Compartments: Provides separate sections for washing, rinsing, and sanitizing dishes, utensils, or cookware.
Left Drain Design: Features a left-hand drain for convenient water disposal and efficient kitchen layout.
Deep Bowls: Spacious compartments accommodate large pots, pans, and trays.
Commercial-Grade Quality: Built to withstand heavy daily use in restaurants, cafeterias, and catering facilities.
Easy to Clean: Smooth stainless steel surfaces ensure quick and hygienic maintenance.
Uses:
Ideal for commercial kitchens, foodservice operations, and catering facilities requiring a left-drain configuration.
Perfect for washing, rinsing, and sanitizing large volumes of dishes and cookware.
Suitable for restaurants, hotels, cafeterias, and other high-volume foodservice environments.
Benefits:
Enhances workflow by separating washing, rinsing, and sanitizing tasks.
Left-hand drain improves kitchen layout and water management.
Durable construction reduces maintenance needs and extends lifespan.
Deep compartments accommodate large items, improving efficiency.
Smooth surfaces promote hygiene and easy cleaning.
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