Product Features:
Heavy-Duty Stainless Steel Construction: Durable and corrosion-resistant for long-lasting performance in commercial kitchens.
9-Inch Length: Offers excellent control and precision for cooking, grilling, and serving.
Blue PVC-Coated Handle: Provides a comfortable, non-slip grip and helps with color-coded food handling to prevent cross-contamination.
Scalloped Gripping Edges: Securely hold foods without tearing, ideal for both delicate and hearty items.
Spring-Action Design: Ensures smooth operation and quick release for efficient use during busy service hours.
Uses:
Perfect for restaurants, catering, and buffet service.
Ideal for handling cooked foods, vegetables, or specific color-coded kitchen zones (e.g., seafood or allergen-safe prep).
Suitable for both cooking and serving applications.
Benefits:
Color-coded handle supports HACCP compliance and organized food handling.
Comfortable grip reduces hand fatigue during long periods of use.
Easy to clean, dishwasher safe, and built to withstand high-volume environments.
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