Product Features:
3/4" Hole Size: Produces a very coarse grind—perfect for chili meat, stew meat, coarse sausages, and chunk-style grinds.
Heavy-Duty Stainless Steel: Corrosion-resistant, food-safe, and built for long-term performance in commercial or home kitchens.
#12 Grinder Compatibility: Fits Weston, Hobart-style, and most other #12 meat grinder models.
Polished Smooth Finish: Promotes steady meat flow and makes cleanup simple.
Quick Change Design: Easy to install and remove when switching grind sizes.
Uses:
Coarsely grind beef, pork, venison, poultry, or other meats.
Great for butcher shops, delis, restaurants, and home meat processors.
Produces consistent coarse-grind meat for specialty recipes.
Benefits:
Uniform grind size improves texture and recipe results.
Durable stainless steel extends the life of your grinder accessories.
Simple to clean and maintain for improved food safety.
Expands your grinder’s capability to handle coarser grinds.
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