Product Features:
High-Quality Stainless Steel: Made from durable, food-grade stainless steel for long-lasting performance.
1/2" Hole Size: Produces a medium-to-coarse grind ideal for sausages, chili meat, and ground meats.
Fits #12 Grinders: Designed to work with standard #12 meat grinders for easy replacement or upgrade.
Precision-Cut Holes: Ensures consistent texture and smooth operation.
Easy to Clean: Corrosion-resistant material simplifies cleaning and maintenance.
Uses:
Ideal for butcher shops, delis, restaurants, and home meat processing.
Perfect for grinding beef, pork, venison, and other meats for sausages, patties, and recipes.
Suitable for commercial and home #12 grinder models.
Benefits:
Produces uniform grinds for better cooking and product consistency.
Heavy-duty stainless steel construction resists rust and wear.
Simple installation and removal saves time during processing.
Long-lasting plate minimizes replacement costs.
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