Product Features:
Heavy-Duty Stainless Steel: Constructed from food-grade stainless steel for maximum durability and corrosion resistance.
5/8" Hole Size: Produces a coarse grind ideal for chili meat, stew meat, and coarse-ground sausages.
Fits #12 Grinders: Designed to fit all standard #12 meat grinder models for quick replacement or upgrade.
Precision-Cut Holes: Ensures smooth operation and consistent, uniform texture.
Easy to Clean: Polished stainless steel surface simplifies cleaning and sanitation.
Uses:
Perfect for butcher shops, delis, restaurants, and home meat processing.
Great for grinding beef, pork, venison, and other meats for chili, sausage, or coarse-ground recipes.
Suitable for commercial and residential #12 grinder units.
Benefits:
Produces uniform coarse grinds for better texture and product consistency.
Heavy-duty construction resists rust, wear, and warping.
Quick installation and removal saves time during processing.
Long-lasting plate reduces replacement costs and downtime.
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