Product Features:
Heavy-Duty Stainless Steel: Built from food-grade stainless steel for maximum durability and corrosion resistance.
1/4" Hole Size: Produces a medium grind ideal for burgers, sausages, and general meat processing.
With Hub Design: Hub makes installation, removal, and handling easier on #32 grinder heads.
Precision-Cut Holes: Delivers consistent, uniform texture for professional results.
Easy to Clean: Smooth stainless steel surface allows for quick cleaning and sanitation.
Uses:
Ideal for butcher shops, meat markets, restaurants, and home processing.
Perfect for grinding beef, pork, poultry, venison, and other meats for patties, chili, or sausage blends.
Designed to fit standard #32 meat grinders with hub support.
Benefits:
Ensures reliable, uniform grinds for better cooking quality.
Hubbed plate simplifies installation and removal.
Heavy-duty construction withstands frequent, high-volume use.
ong-lasting plate reduces downtime and replacement costs.
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