Product Features:
Heavy-Duty Stainless Steel Construction: Extra-thick, rust-resistant, and built for commercial kitchens.
20 Quart Capacity: Ideal for high-volume mixing of dough, batters, and other bulk recipes.
Polished Interior and Exterior: Smooth surfaces for easy cleaning and professional presentation.
Wide Rim: Provides secure grip for lifting, pouring, and handling.
Reinforced Design: Handles heavy or dense mixtures without bending or warping.
Uses:
Perfect for mixing large quantities of dough, batters, salads, and other ingredients.
Suitable for bakeries, restaurants, catering services, and institutional kitchens.
Benefits:
Heavy-duty construction ensures long-lasting durability even under frequent, high-volume use.
Large capacity reduces preparation time for bulk recipes.
Smooth surfaces prevent food from sticking and simplify cleaning.
Ergonomic design enhances safe and comfortable handling.
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