Product Features:
Cut Size: 3/8" for consistent French fry thickness.
Design: Heavy-duty manual cutter engineered for efficiency and precision.
Material: Premium stainless steel blades and durable construction for long-lasting use.
Operation: Ergonomic handle for smooth, effortless cutting.
Capacity: Designed to handle high-volume cutting with ease.
Uses:
Ideal for restaurants, fast food outlets, and commercial kitchens.
Perfect for cutting potatoes into uniform fries for cooking and presentation.
Suitable for high-volume operations requiring consistent results.
Benefits:
Heavy-duty stainless steel construction ensures durability and reliability.
Prciese cutting blades deliver uniform fry sizes for even cooking.
Ergonomic design reduces operator fatigue.
Easy to clean for safe and hygienic food preparation.
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