"SAFE HANDLING" Sticker Label Black Print

Product Features:

• Clear Food Safety Messaging: Prominently displays “SAFE HANDLING INSTRUCTIONS” to inform consumers about proper storage, cooking, and sanitation for raw meat and poultry products.

• USDA-Compliant Layout: Follows the USDA-recommended format for retail meat packaging, including sections for “Keep Refrigerated or Frozen,” “Keep Raw Meat and Poultry Separate,” and “Cook Thoroughly.”

• Durable Label Stock: Printed on high-quality white paper with bold black ink for maximum legibility.

• Permanent Adhesive: Pressure-sensitive backing provides a secure bond to film wrap, plastic, paper, or foam trays, even in cold or refrigerated environments.

• Moisture & Temperature Resistant: Designed to stay adhered and readable in refrigerated and freezer conditions without smudging or peeling.

• Ready-to-Use Roll Format: Easy to apply by hand or with standard label dispensers—ideal for high-volume meat departments.

Applications:

• Perfect for butcher shops, supermarkets, grocery stores, and meat processors that package raw beef, pork, poultry, or seafood for retail sale.

Benefits:

• Ensures Regulatory Compliance: Meets USDA labeling requirements for safe food handling communication.

• Protects Consumers: Promotes awareness of foodborne illness prevention through clear, standardized messaging.

• Professional Appearance: Enhances packaging presentation and customer trust with consistent safety labeling.

• Easy Integration: Works seamlessly with existing packaging processes and materials.

Specifications:

• Product Type: Safe Handling Instruction Label

• Text: "SAFE HANDLING INSTRUCTIONS” with detailed food safety guidelines

• Print Color: Black

• Background: White

• Material: Paper or Moisture-Resistant Stock

• Adhesive: Permanent Pressure-Sensitive

• Shape: Rectangular

• Common Size: 2" x 3", 3" x 4", or 4" x 6" (varies by packaging size)

• Temperature Range: Suitable for Refrigerator & Freezer Use

• Packaging: Roll or Sheet