Product Features:
High-Quality Stainless Steel Blade: 2.87-inch sturdy blade designed for safely opening oysters and clams.
Compact and Precise Design: Ideal for maneuvering in tight shell seams without damaging the meat inside.
Ergonomic Handle: Comfortable, non-slip grip ensures safety and control during shucking.
Durable and Corrosion-Resistant: Blade maintains sharpness and reliability for repeated use.
Professional-Grade Tool: Trusted by chefs, seafood enthusiasts, and home cooks for safe and efficient shellfish preparation.
Uses:
Perfect for shucking oysters, clams, and other shellfish.
Suitable for professional kitchens, seafood bars, and home use.
Ensures clean, precise openings for presentation or cooking.
Benefits:
Precision blade allows effortless and safe shellfish opening.
Ergonomic handle reduces hand fatigue and provides secure grip.
Durable stainless steel ensures long-lasting performance.
Enhances efficiency, safety, and precision in seafood preparation.
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